Wednesday, November 09, 2011

The gourmet’s gourmet: a summary of two recent meals I have eaten.

Vegan fish and chips – Okay, so it was just chips. In a bag. From the chip machine. And I’m not even sure whether the chips were made out of vegetables, they could have just been made out of plastic with salt on them. But still – yum!

Quiche Tim – it’s true I followed the recipe for Quiche Lorraine. But who the hell is Lorraine, anyway? And I didn’t follow the recipe very well. So Quiche Tim it is.

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